Escape for an intimate and unique evening of conversation starting with a complimentary glass of champagne and fabulous women! Enjoy the hot new French Bistro, Chez Joly and learn something new from a lady who has a big job with a local favorite brand!

Lisa believes strongly that business leaders have a responsibility to the communities they serve. “New Seasons Market was founded on sustainable business practices. From our partnerships with local farmers and support for nonprofits, to our innovative staff healthcare programs and green building initiatives, we take an active role in our community. I’m committed to making sure New Seasons Market is an easy and fun place to shop – food is a celebration, not a chore! Our motto around here is “speak up” and that goes for everyone...staff, customers, neighborhood groups, vendors, you name it!”

About Lisa
Lisa Sedlar is the President and Chief Operating Officer of New Seasons Market. She hails from the mighty Midwest but thinks living in Portland is like “hitting the Karmic jackpot. We have loads of creative people here who have a deep passion for the environment, for the arts, and for supporting local, sustainably-grown food."

Lisa is a formally trained chef and has worked in retail food markets for over 20 years, in positions ranging from Store Chef to Director of Purchasing to Vice President of Sales and Marketing. “I’m a total foodie, but I’m not a food elitist! I love my mom’s tuna noodle casserole with French fried onions on top…gee can you tell I’m from the Midwest?”

Lisa is on the board of directors for the Oregon Food Bank and the Portland Public Market. She also serves on the business advisory committees of the Food Alliance and the Food Innovation Center. Lisa is a member of the City Club of Portland and the Portland Rotary.

She and her family live on a farm just South of Portland. They enjoy taking care of their farm animals, bird-watching, trail rides, cooking Sunday brunch together and playing horseshoes.

Her favorite meal: "It includes laughter. If you’re not having fun, what's the point? I could be eating beans and hot dogs or freshly caught salmon and morels, it doesn't matter so long as you are enjoying the experience."

About Chez Joly
You are invited to experience Chez Joly, Portland's newest French Bistro! Following the success of Capers Cafe, Christian and Annette Joly (a member of The Link and company President) opened Chez Joly. Styled like the bistros in their neighborhood in Paris, their food and decor is the next best thing to traveling abroad! Wait till you taste the Pommes Frites! Click Here to learn more.

Event Schedule
5:30 - 6:30 Linking, Champagne and Hors d'oeuvres!
6:30 - 8:00 Conversation and Q & A
8:00 - 8:30 More Linking

Location
Chez Joly
135 Northwest Broadway
Portland, OR 97209
(503) 200-5544
www.chezjoly.com

Cost
Pre-Paid only please: Members $35/Non-Members $50
(By Noon, Monday, June 14th)

We ask that you register as soon as possible. There are only 40 reservations available and we expect to SELL OUT! If you are not ready to commit, feel free to use our 'Pay at Door' option which allows you to pay before noon on the day of the event yet hold your reservation...as long as we don't SELL OUT before Monday!

Since our pre-registration policy allows you to make your final decision 5 hours before the event, we do not offer credits or reimbursements.

About The Link
The Link For Women is a community that helps you flourish and reach your full potential by connecting with smart, respected experts and peers from all walks of life as reliable resources. Our events and seminars connect you with other smart, accomplished women, provide knowledge to make informed decisions and inspiration to think beyond in a safe, relaxed environment.